Global Vintners Wine Conditioner

  • Item #A38
  • Price: $7.99
  • Part #
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In stock, will ship on Sunday, December 4

This reduces harshness in finished wine by sweetening. It is a combination sugar and sorbate solution to add to fermented wine to add residual sweetness, the sorbate preventing refermentation. Also useful to turn a dry wine into a sweet wine.

Add to taste in wine that is completely done fermenting, usually up to 4 ounces per 5 gallons of wine. 

Ingredients: liquid invert sugar and potassium sorbate. The solution is 76-78 brix. Made in Canada.

Average rating 10 out of 10 ( based on 1 review )

Eliminate the dryness

Review by Brett W. on 5/17/2021

Not only for wine I also use it to backsweeten ciders and hard seltzers. Great product!

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