Grown in the Bener Meriah Gayo Highlands region, Golden Gayo is a rich earthy coffee with notes of leather, tobacco, and honey in the finish, according to professional tasters.
An excellent example of classic Sumatra coffee. Click here for more information.
(10)
Average rating 7.9 out of 10
( based on 10
reviews )
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Awesome!
Probably the best green beans I have bought anywhere any time. Great flavor.
Best
I can see that a reviewer said of this coffee, the best I've ever drank. I can also understand why someone would say that. Yeah it's that good.
Worst beans I've ever roasted
I've been roasting for years and Sumatra is among my favorites. This was terrible; what they describe as "earthy" tastes more like rough soil. I ended up throwing away the last 2/3 of a pound because I couldn't take any more.
AMAZING.
Smooth, dark, rich, non acidic coffee. So fresh and so good !!!!
Very good for a variety of roasts
I like the complexity of these beans -- their character changes dramatically with how you roast them. I've roasted from first cracking to a deep second crack, and enjoy it all. Also an interesting bean to blend together at different roast finishes. Only down side is that the beans don't roast evenly for lighter roasting finishes (because of size variation in the beans), but I'd still recommend these.