(19)
Average rating 9.52631578947368 out of 10 ( based on 19 reviews )

Calif. Pinot Noir Kit

Review by Dennis L. on 3/7/2008

Pros: This is a good Pinot Noir, comparable to almost any. Pinot is usually a very hard wine to make and age, but this is a easy to use kit.

Cons: I really can't think of any, although I racked this wine more than instructed.

Easy, flawless great quality wine!

Review by Jerry on 9/7/2007

Pros: Super simple to make. My friends can't believe I made it...as good as anything you can buy for the price!

Cons: I have found nothing bad with kit!

Good price - Great Wine

Review by SRfromGA on 6/1/2007

Pros: Very easy to make and turned out great. I used no finings; just let gravity clear the wine. Tasted good out of the fermenter. I'm going to let them sit at about 55 deg for 6 months before we open a bottle.

Cons: Wicked smell while primary fermentation took place.

First Blush

Review by Richard R. K. on 4/27/2007

Pros: Easy to make, and it came out better than expected. I yielded 23 bottles. Let it age for 12 months, and then tried it out. Several friends have requested a bottle after trying it out, so I guess I have to make it again. You should let it breathe a little before drinking, as it comes on sort of strong, but it has a nice finish. I am very satisfied with the results.

Cons: None really. It could not have been easier to make. Just a long wait to see if the final product turned out good.