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Our Pale Ale extract is mashed from the finest two row European pale ale malt, and is ideal for English and American style Pale Ale and Bitter. Compared with our German Pils extract, this one has a slightly darker color and a hint of caramel in the malt flavor. An aromatic, rich flavored pale extract with a 'just mashed' character for ale and IPA styles.
Approximate SRM color value of 6 pounds of extract dissolved into 5 gallons of water before boiling: 7
I really like this LME because it gives me a nice foundation in which to base my creations. It has never failed to provide the necessary base incredients from which to create a nice Pale Ale or Amber.
Eight pounds of this malt extract with your favorite hops will make a great Pale Ale or IPA. I use this as a base for my hop combination experiments.
I rely on Williams extracts for all my brewing and this one is my favorite. The deep amber color produces a beer with exceptional color. I combined this amber extract with a little Roasted Barley (580L) to produce a rich red Irish Ale with just the right amount of maltiness.
Very consistant, 8lbs in 5.5 gallons gets a OG of 1.048 every time.
No need for a mini mash, this formula is perfect.
I love to use this product for pale ales and IPAs. The price is great and I get a great SG that translates into a nice strong beer. I use Williams' extract for about 90% of my brews.