The Brewmometer takes a stainless steel dial pot thermometer, and adds a face calibrated for everything from wort chilling to dough-in and protein rest, all the way up to sparge water and boiling. A very handy reference to use when mashing, boiling, or cooling. Features a 3" probe on the inside, and screws into a standard 1/2" female NPT fitting.
Features a 45° to 220°F. range, 2° calibrations, a tempered glass lens, and a resetting screw, so you can precisely adjust the thermometer for a particular temperature range. Although heat resistant, it should not be allowed to contact open flame or come near open flame. Fits both 40 and 60 Quart Brew Pots. Made in China.
This shows the back of the Brewmometer, with its 3" probe, calibration screw, and 1/2" male pipe thread.